Our Menus

Come on in and take a gander at our menus! Whether you fancy soak'n in the rustic charm right here at Sam's, or prefer to wrangle your chow for takeout, we've got everything you need. In addition to our regular menu, served all day, find our kid's menu, gluten-free options, and vegan offerings below. Happy eatin'.

Lunch & Dinner Menu

Served from 11:30AM Daily

Before placing your order, please inform your server if anyone in your party has a food allergy.

Chili con Queso Dip

A thick ‘n zippy Mexican Cheese Dip… with Chips.

Small 
$5.50
Bowl$8.75
Bowl $8.75

Guacamole Dip

Freshly made and served in a fried Tortilla Cup.


$8.95
Bowl $8.75

Habanero Chicken Wings

Oven baked with our Habanero Chile marinade.

Half-Dozen $9.95
Dozen$16.95
Bowl $8.75

BBQ Baby Back Ribs

A heap of roasted, lip-smackin’ Ribs.


$16.95
Bowl $8.75

Ribs and Wings Combo

Baby Backs Ribs & Half Dozen Habanero Wings.


$17.95
Bowl $8.75

Sammie D’s Fiesta Dip

Layers of Refries, Ground Beef, Chili con Queso, melted Jack and Cheddar ‘n topped with Pico de Gallo…served with sour cream ‘n Tortilla Chips.


$12.50
Bowl $8.75

Sam’s Nachos Supremos

Melted Jack & Cheddar cheeses over a layer of Refried Beans with diced Tomato ‘n sliced Jalapenos…with sides of Guacamole & Sour Cream.


$14.50
Add Chicken, BBQ Pork or Ground Beef $15.95
Bowl $8.75

Southwest Egg Rolls

Crispy Egg Rolls filled with BBQ Pulled Pork, Jack & Cheddar, Roasted Corn ‘n Black Bean Salsa and topped with crumbled Cotija Cheese and a Red Chile Glaze.


$13.75
Bowl $8.75

Zapata’s Mozzarella Sticks

Tossed in Southwestern spices; served with Marinara sauce.


$11.75
Bowl $8.75

Red Chile BBQ Chicken Tenders

Deep-Fried, dipped in our sweet Red Chile ‘n zippy BBQ sauce and topped with chopped Cilantro. Served with a cool Ranch Dip.


$13.95
Bowl $8.75

Boneless in Buffalo

Buffalo Chicken Tenders with Bleu Cheese dressing…garnished with Celery Sticks.


$13.95
Bowl $8.75

Double Crust Mexican Pizza

Fried Flour tortillas layered with Mexicali Red sauce, Ground Beef, Jack & Cheddar, Olives and Pico de Gallo.

Small $8.50
Large$14.95
Bowl $8.75

Hollerin’ Jalapeno Pretzel

Jalapeno dough Pretzel stuffed with Pepper Jack Cheese. Served warm with a Honey Dijon dippin’ sauce.


$7.95
Bowl $8.75

Chili Red or Taos Green

Cup $5.95
Bowl$8.95
Bowl $8.75

Soup of the Day

Cup $4.50
Bowl$6.95
Bowl $8.75

Diego Dinner Salad

Romaine, shredded Carrots, Red Onions, sliced Cucumber ‘n Tomatoes and Roasted Red Peppers…choice of Dressing.


$8.75
Bowl $8.75

Samuel Caesar Salad

Crispy Romaine Lettuce tossed with our garlicy “Homemade” Caesar dressing, shredded Parmesan and crunchy Croutons.


$8.75
Bowl $8.75

Grilled Chicken Caesar Salad

Topped with grilled ‘n sliced Fajita marinated Chicken Breast. Served with warm flour tortillas.


$17.50
Bowl $8.75

Southwest Steak Caesar Salad

With a sliced Asada Chile marinated Shoulder Tenderloin.


$18.95
Bowl $8.75

Grilled Chicken Fajita Salad

Grilled sliced Chicken Breast served over Romaine with Pico de Gallo, Black Olives, Monterey Jack & Cheddar, Guacamole, Tomatoes and sour cream… with side of Flour tortillas.


$17.75
Bowl $8.75

Asada Steak Fajita Salad

With flame grilled ‘n sliced marinated Shoulder Tenderloin. Served with warm flour tortillas.


$19.50
Bowl $8.75

Beefy Taco Salad

A large Fried Tortilla Bowl loaded with crisp Romaine, seasoned Ground Beef, Refries, Jack & Cheddar, Black Olives, Guacamole, a Roasted Corn ‘n Black Bean Salsa, sliced Tomatoes & Red Onions, sour cream and topped with Veggie Red salsa.


$16.95
Bowl $8.75

Appaloosa Chicken Salad

“Grilled ‘n sliced” Asada Chile basted Chicken Breast served over layers of crisp Romaine ‘n Baby Spinach, with a Roasted Corn ‘n Black Bean Salsa, Jack & Cheddar, sliced Tomatoes ‘n Avocado and crunchy multi-colored Corn tortilla strips.


$17.50
Bowl $8.75

Pollo Cobb Salad

Marinated sliced Chicken Breast over Romaine Lettuce with sliced Avocado, crispy Bacon, sliced Tomato ‘n hard-boiled Egg and crumbled Bleu cheese… choice of Dressing.


$17.50
Bowl $8.75

All Enchiladas served with Sour Cream

Monterey Jack, Cheddar ’n Onion

Topped with Mexicali Red.


$ 5.50
Bowl $8.75

Pepe’s Chicken, Cilantro ‘n Pepper Jack cheese

Topped with Del Norte Chili sauce.


$ 6.50
Bowl $8.75

Bad Barts’ Seasoned Ground Beef ‘n Cheese

Topped with Chile con Queso.


$ 6.50
Bowl $8.75

Pulled Pork-Caramelized Onion-Roasted Red Pepper

Topped with Taos Green Chili.


$ 6.50
Bowl $8.75

The Enchilada Plate

Choice of Two Enchiladas… with Spanish Rice and Refries.


$16.95
Bowl $8.75

Enchilada "TRIO"

Choice of ANY Three Enchiladas served with Spanish Rice


$18.75
Bowl $8.75

Pepe’s Pollo Enchiladas

Two Enchiladas filled with grilled marinated Chicken Breast, Cilantro, Pepper Jack Cheese then topped with Del Norte Chile sauce… served with Black Beans and Spanish Rice.

Choice of ANY Three Enchiladas served with Spanish Rice.

$16.95
Bowl $8.75

“Aunt Chilada’s” Favorite

A Pepe’s Chicken Enchilada topped with Taos Green Chili, a Bad Barts’ Ground Beef Enchilada with Mexicali Red…with Black Beans layered over Spanish rice.


$16.95
Bowl $8.75

Large Flour Tortillas…folded, toasted ‘n served with Sour Cream

Sam's Classic Quesadilla

Jack & Cheddar Cheese, Tomatoes and mild Green Chilies.


$12.75
Bowl $8.75

Cowboy Chicken ‘n Cheese Quesadilla

Jack & Cheddar Cheese and sliced Chicken Breast.


$16.25
Bowl $8.75

Zesty Chicken Spinach ‘n Roasted Red Pepper

A Sun-Dried Tomato tortilla with marinated sliced Chicken Breast, Jalapeno Cream Cheese, Roasted Red Peppers, Baby Spinach and Pepper Jack Cheese.


$16.75
Bowl $8.75

Cavallero Steak Quesadilla

Sun-Dried Tomato tortilla, sliced Asada marinated Steak and Jack & Cheddar Cheeses…with a side of Pico de Gallo.


$17.95
Bowl $8.75

Buffalo Chicken Quesadilla

Buffalo seasoned fried Chicken Tenders, diced Tomato, Jack & Cheddar… with Bleu Cheese dressing and Celery Sticks.


$16.75
Bowl $8.75

BBQ Pork Quesadilla

Sam’s slow roasted Smokey BBQ Pulled Pork, Tomatoes and Jack & Cheddar Cheese…with homemade Cole Slaw.


$16.75
Bowl $8.75

Chicken Fajita Quesadilla

Sliced Fajita Chicken Breast, Pico de Gallo, Jack & Cheddar.


$16.75
Bowl $8.75

All served with Sour Cream

Sam's Bean Burrito

Stuffed with Vegetarian Refries topped with your choice of Mexicalli Red, Chile con Queso, Chile con Carne, Taos Green Chile, Del Norte Chile or Veggie Red…served with Spanish Rice.


$12.50
Bowl $8.75

Beef 'N Bean Burrito Grande Con Queso

Seasoned Ground Beef and Refried Beans topped with cheesy Chile con Queso ‘n diced Tomatoes. Served with Spanish Rice.


$16.75
Bowl $8.75

Rosarito Chicken Burrito

A large Flour Tortilla “rolled & stuffed” with seasoned Pulled Chicken, Chipotle Cream Cheese, Roasted Corn-Tomato ‘n Cilantro Salsa, Spanish rice and topped with Chile con Queso. Served with Refried Beans and a side of Guacamole.


$16.75
Bowl $8.75

Old Henry’s Beefy Burrito

A large Sun-Dried Tomato tortilla filled with seasoned Ground Beef, Jalapeno Cream Cheese, Black Beans, Caramelized Onions and Jack & Cheddar… one side topped with Chili con Queso, the other with Mexicali Red. Served with Spanish rice.


$16.75
Bowl $8.75

Chicken Fajita Burrito

Sliced Fajita Chicken Breast, Jack & Cheddar, Pico de Gallo, Spanish Rice; topped with Veggie Red & served with Black Beans.


$16.75
Bowl $8.75

Texas BBQ Pulled Pork Burrito

BBQ Pulled Pork in a large Sun-Dried Tomato tortilla with diced Tomato, Jack & Cheddar Cheeses and topped with of Chile con Queso. Served with Black Beans and fresh Cole Slaw.


$16.75
Bowl $8.75

Chicken ‘n Mango Burrito

Sliced Chicken Breast, Pepper Jack cheese, Habanero Mango & Red Pepper Salsa and Spanish Rice. Topped with “Smokey” Chipotle Aioli, Cojita Cheese and served with Black Beans.


$16.75
Bowl $8.75

Choose: Sam’s seasoned Ground Beef, Chicken or BBQ Pork

Single Corn Shell Taco
$3.95
Full Order (3 Corn Shell)
$10.95
Single Soft Shell Taco
$4.95
Full Order (2 Soft Shell)
$9.75
Bowl $8.75

Asada Steak Street Tacos

A “trio” of Soft Flour tortillas with “Flame grilled ‘n sliced” Asada Chile marinated Shoulder Tenderloin, Jalapeno Cream Cheese, shredded Cabbage, a Roasted Corn-Tomato & Cilantro Salsa, topped with Avocado Crema ‘n crumbled Cotija Cheese.

…served with Sam’s Fries “con Queso”.


$17.75
Bowl $8.75

Grilled Chicken Street Tacos

Flame grilled ‘n sliced” Asada seasoned Chicken Breast.


$16.25
Bowl $8.75

Rio Bravo Steak Tacos

Flour tortillas filled with Southwest Asada marinated sliced Shoulder Tenderloin Steak, Chipotle Cream Cheese, shredded Cabbage, Pico de Gallo, Pepper Jack Cheese, Caramelized Onion, sliced Avocado and Cojita crumbles… with Black Beans and sour cream.


$17.75
Bowl $8.75

Conchita’s Chicken Fajita Tacos

Flour tortillas filled with “grilled ‘n sliced” Fajita marinated Chicken Breast, shredded Cabbage, Chipotle Cream Cheese, Roasted Red Peppers, Caramelized Onions, Jack & Cheddar and topped with “Smokey” Chipotle Aioli & crumbled Cotija… with Spanish rice and Black Beans.


$16.25
Bowl $8.75

La Joya Shrimp Tacos

Flour tortillas filled with crunchy “flash-fried” Shrimp seasoned with Southwest spices, along with Chipotle Cream Cheese, shredded Cabbage and topped with a chunky Habanero-Mango ‘n Red Pepper Salsa and crumbled Cotija Cheese…served with Spanish Rice.


$16.25
Bowl $8.75

Los Cabos Fish Tacos

Flour tortillas filled with “crispy” filets of Cod, shredded Cabbage and topped with a chunky Habanero-Mango ‘n Red Pepper Salsa, a swirl of “Smokey” Chipotle Aioli and crumbled Cotija Cheese… served with creamy Cole Slaw.


$16.25
Bowl $8.75

Gringo Burger

An 8 oz. Ground Beef patty “flame-grilled” to order with Lettuce, sliced Tomato ‘n Red Onion...served with fries.

BURGER $14.95
CHEESE BURGER $15.95
BBQ BACON CHEESE BURGER $16.95
Bowl $8.75

The “Outlaw” Burger

Brioche Roll with Chipotle Mayonnaise, zippy Habanero Jack Cheese, Bacon, Caramelized Onions ‘n Roasted Red Peppers... with Sweet Potato fries and Cole Slaw.


$17.95
Bowl $8.75

“Mucho” Chicken Tenders

Crispy Chicken Tenders and Sam’s Potato Fries served with your choice of sauce ‘fer dippin’.


$14.95
Bowl $8.75

Aunt Pearl’s Chicken SAMwich

Brioche Roll topped with Chipotle Mayonnaise, a “flame grilled” Chicken Breast, zippy melted Habanero Jack Cheese, crisp Bacon strips and sliced Avocado… served with Sam’s Fries and creamy Cole Slaw.


$15.95
Bowl $8.75

BBQ Pulled Pork SAMwich

BBQ Pulled Pork on a toasted roll…served with Cole Slaw and Sam’s Potato Fries.


$14.95
Bowl $8.75

Memphis Sam’s BBQ Pork

Toasted slices of Cornbread topped with our smokey BBQ Pulled Pork, smothered with Chili con Queso, melted Cheese and diced Tomato. Served with Sweet Potato Fries and creamy Cole Slaw.


$15.50
Bowl $8.75

SAM's Fajitas

“NO SIZZLE”… just “Flame-Grilled” Sliced Fajita Marinated Chicken Breast or Shoulder Tenderloin Steak, Shredded Lettuce, Black Olives, Pico de Gallo, mixed Cheeses, Spanish Rice and Sour Cream…with warm Flour tortillas.

CHICKEN $19.75
STEAK $21.95
COMBO $20.95
Add a topping of sautéed peppers & onions $2.50
Bowl $8.75

Pork Tamale

Cornmeal Masa wrapped around seasoned Shredded Pork, steamed then topped with our Mexicalli Red sauce…served with fresh Pico de Gallo & sour cream.


$7.95
Bowl $8.75

Crispy “Deep Fried” Flour tortilla burritos. Served with Guacamole and Sour Cream.

Red Chile Chicken Chimichanga

Stuffed with Red Chile marinated Chicken Breast, Spanish Rice, Jack & Cheddar Cheeses...topped with “Smokey” Chipotle Aioli, Cotija Cheese and served with Black Beans.


$17.75
Bowl $8.75

Carne Asada Chimichanga

”Chock Full” of sliced Southwest marinated Steak, Caramelized Onion, Roasted Red Pepper and Pepper Jack Cheese...topped with Chili con Queso, a ribbon of Del Norte sauce and crumbles of Cotija Cheese. Served with Spanish Rice.


$18.95
Bowl $8.75

Carlos ‘n Bubba Chimichanga

Loaded with “Slow Roasted” BBQ Pulled Pork, Spanish Rice, Roasted Corn & Black Bean Salsa, Jack & Cheddar cheeses…smothered with Chili con Queso and diced tomatoes. Served with Refried Beans.


$17.75
Bowl $8.75

All served with Sour Cream.

Southwest Sampler

A quarter rack of BBQ Baby Back Ribs, a seasoned Ground Beef Corn Shell Taco, Pepe’s Chicken Enchilada with Taos Green Chili, Black Beans and Spanish Rice.


$19.95
Bowl $8.75

Tex-Mex Combo

A Pepe’s Chicken Enchilada topped with Northern New Mexico Del Norte Chile sauce, a Pork Tamale topped with Mexicali Red sauce and a seasoned Ground Beef Corn Shell Taco… served with Refried Beans and Spanish Rice.


$18.50
Bowl $8.75

El Grande Combo

A big platter with a Seasoned Ground Beef ‘n Bean Burrito Con Queso, a Pepe’s Chicken Enchilada Verde, a Corn Shell Ground Beef Taco, Spanish Rice and Black Beans.


$18.95
Bowl $8.75

Quesadilla ‘n Taco Combo

An 8” Flour tortilla with Fajita Chicken Breast, Jack & Cheddar cheese and diced Tomato, “folded ‘n toasted”… a Corn Shell Ground Beef Taco, Spanish Rice and a side of Guacamole.


$17.75
Bowl $8.75

Sandra Frisco - "Vegetarian Offering"

A Black Bean Burrito with Chili con Queso, a Cheese ‘n Onion Enchilada with Del Norte Sauce, a Guacamole Salad Cup and served with Spanish Rice.


$17.75
Bowl $8.75

BBQ Baby Back Ribs

“FULL RACK “of Sam's award winning, slow roasted, finger lickin' Ribs, served with Corn Bread Loaf, creamy Cole Slaw and Sweet Potato Fries.


$28.50
Bowl $8.75

Twin Asada Chicken Kabobs

“Flame-grilled” Asada Chile marinated Chicken Breast, skewered with Sweet Peppers & Onions and served over

Spanish rice with steamed Broccoli con Queso and garnished with Roasted Corn ‘n Black Bean salsa.


$19.95
Bowl $8.75

Laredo Asada Steak

A 10 oz. "flame grilled" Shoulder Tenderloin Steak seasoned in our Asada Chile marinade, topped with crumbled Cotija cheese...served with Sweet Potato Fries, steamed Broccoli and garnished with Roasted Corn ‘n Black Bean Salsa.


$22.50
Bowl $8.75

Chicken Coronado

Panko encrusted pan-seared Chicken Breasts over Spanish rice, topped with Roasted Red Peppers, Caramelized Onions, crumbled Cotija Cheese, sliced Avocado and a ribbon of Smokey Chipotle Aioli…served with a steamed Broccoli Crown drizzled with cheesy Chili con Queso.


$19.95
Bowl $8.75

Coconut Chicken

Twin Panko encrusted Chicken Breasts sauteed to a golden brown in a sauce made with Dark Rum, Pineapple ‘n Coconut Cream and topped with toasted Coconut…served with Spanish rice and a steamed Broccoli Crown drizzled with cheesy Chili con Queso.


$19.95
Bowl $8.75

Fried Ice Cream

Our SIGNATURE DESSERT

A large crispy coated Vanilla Ice Cream ball in a Cinnamon Tortilla Cup smothered with Hot Fudge, Whipped Cream ‘n toasted Coconut.


$8.95
Bowl $8.75

OREO COOKIES ‘n CREAM

“Cookies ‘n Cream” Ice Cream covered with a crunchy Chocolate crust, smothered with Whipped Cream, drizzled with Chocolate syrup and topped with crumbled Oreo Cookies.


$8.95
Bowl $8.75

CHOCOLATE CHIP COOKIE DOUGH

Rich Vanilla Ice Cream loaded with Chocolate Chips and chewy Cookie Dough… covered with a crunchy “secret” coating along with Chocolate Fudge, Whipped Cream and topped with crumbled Chocolate Chip Cookies.


$8.95
Bowl $8.75

More Desserts

RASPBERRY CHEESECAKE CHIMICHANGA

A “Quartet” of fried ‘n crunchy Chimichangas stuffed with a Raspberry Cheesecake filling; dusted with Powdered Sugar and served with warm Chocolate Fudge ’fer dippin’.


$8.50
Bowl $8.75

Churros

Classic crunchy “deep-fried” Spanish pastry dough sticks rolled in Cinnamon ‘n Sugar… served in a basket with Hot Fudge for dipping.


$7.75
Bowl $8.75

MINI FUDGE SUNDAE $5.25
Bowl $8.75

*EXTRA FUDGE ON ANY ITEM $1.25
Bowl $8.75

Consuming raw or undercooked meats may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Drinks Menu

Enjoy one of our signature drinks with your meal, at one of the bars, or just sipping and relaxing outside on our patio.
Strictly 21+ only.

SAM’S GOLD MARGARITA

Made with El Jimador 100% Blue Agave Reposado Tequila, Triple Sec and our secret homemade sweet & sour blend. Served frozen or on-the-rocks

LIME-IN-THE-COCONUT

This recipe was given to Sam by his Jamaican buddy, Negril... made with 1800 Coconut Tequila, Coconut Creme, Pineapple Juice and our sweet ‘n sour blend. Finished with a rim of toasted Coconut

FRUIT MARGARITAS

Available in Strawberry, Peach, Raspberry, Pomegranate, Mango, Wild Berry, or Blood Orange

CAPE COD RITA

After a long day of quahogin’ near the harbor, Rita would sit back after shuckin’ clams and enjoy her own Cape Cod version of a margarita made with Sauza Hornitos Reposado Tequila, Triple Sec, sweet ‘n sour blend with a splash of Cranberry & O.J. Served on-the-rocks

ESPECIAL MARGARITA

Made with Sauza Hornitos Reposado Tequila, Gran Gala Liqueur & our signature sweet & sour blend

WATERMELON MARGARITA

Ain’t no spit-tin’ any nasty ol’ watermelon seeds when sippin’ this tasty treat... made with a fusion of El Jimador Reposado Tequila, Watermelon Puree and Sam’s sweet ‘n sour blend. Served with a slice of “old fashion” Watermelon Candy

RAG-TOP CADILLAC MARGARITA

Sam always said, “If you’re goin’ out crusin’, then drive around in style”... made with 1800 Reposado Tequila, Grand Marnier, Agave Nectar, O.J. and Sam’s sweet & sour blend

SAMMIE’S SKINNY MARGARITA

All the festive margarita flavors, but with less calories, sugar ‘n guilt... made with Sauza Hornitos Reposado Tequila, Triple Sec, fresh- squeezed Lime, Soda Water and a floating Lime Raft of Grand Marnier

FRUIT SKINNY MARGARITA

Available in Mango, Pomegranate, Peach, Raspberry, Strawberry, Wild Berry, Blood Orange & Watermelon

BAHAMA MAMA

She’s been the ‘Grand Ol’ Gal’ of Sam Diego’s for the past 40 years or so, and a big favorite around these here parts”... made with three different varieties of Rum, Pineapple juice, OJ & a touch of Grenadine.

WILD BERRY SANGRIA

A refreshing & fruity concoction of deep red Merlot, mixed Wild-berry puree, Peach Liqueur, and Cranberry juice. Garnished with enough fresh fruit to make it look like Carmen Miranda’s headdress

Texas Iced

Made from a variety of disturbed spirits and special potions that actually taste just like Aunt Eunice served on the back porch.

BAN-O-CONUT BREEZE

Get peeled and cracked with this Tropical concoction…A rich & creamy blend of Banana and Coconut purees, Pineapple Juice, and Coconut Vodka. Served with a toasted coconut rim.

Wash Ashore

Don’t matta’ if ya lived here for a week or forty years, if ya weren’t born here, then ya gonna be known as a “Washashore” no two ways about it…. with Malibu Coconut Rum, Mango puree, Blue Curacao, Pineapple & O.J

LA PLAYA PUNCH

A light and Bubbly mixture of Grapefruit Tequila, fresh squeezed Lime, Peach Liqueur, Strawberry Puree, and a touch of bubbly water. The perfect potion after a long day at the beach.

TROPICAL SANGRIA

You’ll be seein’ red sunsets ‘n palm trees while yer sippin’ on one of these… a blend of Pinot Grigio, Peach Liqueur, Mango puree & O.J.

Jello Shooters

Otherwise known as A Wiggle with a Punch! Ask for today’s flavors.

Sippin' Selections

EL JIMADOR REPOSADO

SAUZA HORNITOS REPOSADO

GHOST TEQUILA (SPICY)

ESPOLON BLANCO

1800 SILVER

1800 COCONUT

1800 REPOSADO

HERRADURA SILVER

HERRADURA REPOSADO

HERRADURA ANEJO

DON JULIO BLANCO

DON JULIO REPOSADO

DON JULIO 1942

PATRON SILVER

PATRON REPOSADO

21 SEEDS GRAPEFRUIT HIBISCUS

21 SEEDS CUCUMBER JALAPENO

21 SEEDS VALENCIA ORANGE

DULCE VIDA GRAPEFRUIT TEQUILA

CASAMIGOS BLANCO

CASAMIGOS REPOSADO

MEZCAL

On Tap

DOS EQUIS AMBER

BUD LIGHT

MILLER LITE

COORS LIGHT

CAPE COD RED

LAGUNITAS I.P.A.

GUINNESS

SAM ADAMS SEASONAL

BLUE MOON

ANGRY ORCHARD

Bottles

DOMESTIC
Coors Light - Budweiser - Bud Light - Miller Lite - Michelob Ultra - O’Doul’s (NA)


IMPORTED & MICRO
Corona – Corona Light – Dos Equis Lager Pacifico - Modelo Especial - Negra Modelo Heineken - Harpoon IPA - Sam Adams Lager -Twisted Tea Light - Heineken Zero (NA)

BAREFOOT VINEYARDS

Chardonnay – Pinot Grigio – Sauvignon Blanc – Cabernet Sauvignon – Merlot – White Zinfandel

PREMIUM WINES

Beach House Pinot Grigio – Alamos Malbec – Mark West Pinot Noir – Kendall Jackson Chardonnay – William Hill Cabernet

Kids & Dietary Needs

"Young Juan" Kids Menu

Our Kids Menu brings excitement back to family dinner with authentic Mexican flavors they'll love.


Gluten Sensitive Menu

For guests who have “gluten sensitivity issues”, our goal is to provide you with food products that are safe.


Vegan Menu

Our vegan menu is made with wholesome, plant-based ingredients like beans, rice, veggies and guacamole.


Contact Us

Sam’s does not take reservations. All seating is first come - first serve. Parties greater than 8 should Call-Ahead of their arrival to avoid long waiting times. We will do our best to accommodate larger parties. It may be necessary to break the party into manageable numbers. VIEW CURRENT WAIT TIME.