Sam Diego's Hyannis
950 Iyanough Road,
Hyannis, MA 02601
Call: 508-771-8816
Fax: 508-771-0174
- A minimum of 35 Guests is required.
- All selections include Sam’s warm Chips & fresh Salsa.
- 6.25% Meals Tax and 18% Gratuity are not included in the “Price per Person”.
The Rio Grande
- Tossed Garden Salad with your choice of two Salad Dressings.
- Marinated sliced Grilled Chicken Breast with Sautéed Onions & Peppers.
- Mexicalli Meatballs simmered in our New Mexican Red Chile sauce.
- Jose Rice with finely diced Sweet Peppers or Spanish Rice.
- Freshly steamed Seasonal Vegetables tossed with seasoned Olive Oil.
- Freshly baked Corn Muffins with Creamery Butter.
Priced at $16.95 per person
Mexicali Buffet
- Southwestern Pasta Salad.
- Pork Tamales topped with our Pueblo sauce and Cheese.
- Shredded Beef Enchiladas topped with our Traditional Red sauce.
- Marinated, grilled sliced Chicken Breast with sautéed Onions & Peppers.
- Spanish Rice.
- Freshly baked Corn Muffins with Creamery Butter.
Priced at $17.95 per person
Rosita’s Table
- Southwestern Pasta Salad or Garden Salad.
- Sam’s sautéed Coconut Chicken Breast.
- BBQ Baby Back Ribs.
- Freshly Grilled Asada Beef Steak Kabobs.
- Jose Rice with finely diced Sweet Peppers or Spanish Rice.
- Freshly steamed Seasonal Vegetables with seasoned Olive Oil.
- Freshly baked Corn Muffins with Creamery Butter.
Priced at $20.95 per person
Baja Buffet
- Southwestern Pasta Salad or Garden Salad.
- Shrimp and Scallops in our Red Pepper Cream Sauce.
- Sam’s sautéed Coconut Chicken Breast.
- Beef Tips sautéed with Onions and Sweet Peppers in a Ancho Chile sauce.
- Jose Rice with finely diced Sweet Peppers or Spanish Rice.
- Broccoli Florets tossed with our Cheesy Chile con Queso sauce.
- Freshly baked Corn Muffins with Creamery Butter.
Priced at $22.95 per person.
Last updated: July 16, 2009
© 2010 Sam Diego's
Visitors: 168,830
Updated: July 31, 2010
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